BIOTECHNOLOGY FOR HUMAN AND ANIMAL HEALTH

The Master's Degree course in "Biotechnology for Human and Animal Health" is an international path, entirely in English, designed to train professionals capable of operating in various fields related to human and animal health: from biomedical research to diagnostics, up to the development and management of biotechnological products and solutions. During the course, students develop skills in biotechnology for human and veterinary health, which can be used in key contexts such as gene therapy, reproductive technologies, food production, advanced diagnostics and biosensor development. The course lasts two years and combines lectures, workshops and seminars with a practical internship and the preparation of a final thesis. The internship, carried out in Italy or abroad, offers concrete experience in the world of research and innovation. The study plan is flexible and customizable thanks to optional courses.